Jim's Beer Kit

I'm brewing a porter this morning with 33% rye malt: 24% rye and 9% chocolate rye.

Brewing today

Bottled today after three day dry hop.

Bottling tomorrow.

Took a gravity reading this morning:

Final gravity: 1.014.
Tastes great. When I checked the gravity today I added 1 oz (28 grams) of cashmere to dry hop.

The amount seems about right.
After five months and with 9.3% you may want to consider adding some fresh yeast.

I brewed an IPA with these on Saturday.

Brewed this Saturday

Rookie wrote: ↑

Thu Mar 28, 2024 3:10 pm

Michigan hop allience has gone above and beyond in customer service. Even though they didn't provide the samples I received and I didn't actually buy anything from they sent me some hops on the house.

The aroma of these was heavenly.

Michigan hop allience has gone above and beyond in customer service. Even though they didn't provide the samples I received and I didn't actually buy anything from they sent me some hops on the house.

Ok mate thanks. I’ll make sure to avoid them. I have dealt with John at Northwest Hop farms in Canada and found them reliable. I bought quite a few different UK varieties from them and all were superb. Great prices too. I've been doing some checking and it may not be their fault. I've been contacte...

Ok mate thanks. I’ll make sure to avoid them. I have dealt with John at Northwest Hop farms in Canada and found them reliable. I bought quite a few different UK varieties from them and all were superb. Great prices too. I've been doing some checking and it may not be their fault. I've been contacte...

MashBag wrote: ↑

Tue Mar 19, 2024 6:23 pm

Rookie. What is kiln coffee?

This

I used four ozs in a three gallon batch. It was there in the taste, but subtle.