Umalted wheat cereal mash for wit

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Ren
Piss Artist
Posts: 133
Joined: Mon Jan 27, 2014 12:45 am

Umalted wheat cereal mash for wit

Post by Ren » Wed Sep 30, 2015 4:29 pm

Hey guys,

I am thinking to do belgian wit with 50% pils, 40% unmalted wheat, and 10 % flaked oats (do i need oat husks?). Please can anyone give me advice on how to do cereal mash for this grist. I do recirculating biab so temp steps are not a problem.

I checked internet but could not find definitive answers.

Thanks
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