Now that looks right up my street!leedsbrew wrote:Sorry fella didn't see this until now.barry44 wrote:Cascade and bramling cross? Have you a recipe for that, leedsbrew?
1.052
1.015
4.9-5.0% ABV
30 IBU
25 SRM
Mash 68
Fermentables
UK Pale Ale Malt 71.0 %
UK Flaked Oats 10.0 %
UK Dark Crystal 7.0 %
UK Chocolate Malt 7.0 %
UK Torrified Wheat 5.0 %
Hops
US Magnum 16.0 % 12 g First Wort Hopped
UK Bramling Cross 6.0 % 30 g 15 Min From End
US Cascade 4.5 % 30 g 10 Min From End
UK Bramling Cross 6.0 % 30 g At turn off
US Cascade 4.5 % 30 g At turn off
Yeast
White Labs WLP005-British Ale
Ferment at 20oC
You can sub for S04 if using dry yeast.
Comes out a cracker!
YOUR MOST DELICIOUS TWO HOPS COMBO?
Re: YOUR MOST DELICIOUS TWO HOPS COMBO?
Cheers and gone,
Mozza
Mozza
-
- Piss Artist
- Posts: 162
- Joined: Fri Apr 27, 2012 2:44 pm
- Location: Southfields, South West London
Re: YOUR MOST DELICIOUS TWO HOPS COMBO?
Stuck that in Beersmith straight away, Deffo having a go at that soon...mozza wrote:Now that looks right up my street!leedsbrew wrote:Sorry fella didn't see this until now.barry44 wrote:Cascade and bramling cross? Have you a recipe for that, leedsbrew?
1.052
1.015
4.9-5.0% ABV
30 IBU
25 SRM
Mash 68
Fermentables
UK Pale Ale Malt 71.0 %
UK Flaked Oats 10.0 %
UK Dark Crystal 7.0 %
UK Chocolate Malt 7.0 %
UK Torrified Wheat 5.0 %
Hops
US Magnum 16.0 % 12 g First Wort Hopped
UK Bramling Cross 6.0 % 30 g 15 Min From End
US Cascade 4.5 % 30 g 10 Min From End
UK Bramling Cross 6.0 % 30 g At turn off
US Cascade 4.5 % 30 g At turn off
Yeast
White Labs WLP005-British Ale
Ferment at 20oC
You can sub for S04 if using dry yeast.
Comes out a cracker!
Primary : AG138 Amarillo Pale Ale
Conditioning : AG137 Mosaic Pale Ale
Drinking: AG131 London Bitter, AG132 Yorkshire Bitter, AG133 Guinnish, AG134 Witbier, AG135 Challenger Pale Ale, AG136 Kveik IPA,
Planning: Perle faux lager
Conditioning : AG137 Mosaic Pale Ale
Drinking: AG131 London Bitter, AG132 Yorkshire Bitter, AG133 Guinnish, AG134 Witbier, AG135 Challenger Pale Ale, AG136 Kveik IPA,
Planning: Perle faux lager
Re: YOUR MOST DELICIOUS TWO HOPS COMBO?
Dark and fruity! Can't go wrong!simmyb wrote:Stuck that in Beersmith straight away, Deffo having a go at that soon...mozza wrote:Now that looks right up my street!leedsbrew wrote: Sorry fella didn't see this until now.
1.052
1.015
4.9-5.0% ABV
30 IBU
25 SRM
Mash 68
Fermentables
UK Pale Ale Malt 71.0 %
UK Flaked Oats 10.0 %
UK Dark Crystal 7.0 %
UK Chocolate Malt 7.0 %
UK Torrified Wheat 5.0 %
Hops
US Magnum 16.0 % 12 g First Wort Hopped
UK Bramling Cross 6.0 % 30 g 15 Min From End
US Cascade 4.5 % 30 g 10 Min From End
UK Bramling Cross 6.0 % 30 g At turn off
US Cascade 4.5 % 30 g At turn off
Yeast
White Labs WLP005-British Ale
Ferment at 20oC
You can sub for S04 if using dry yeast.
Comes out a cracker!
Cheers and gone,
Mozza
Mozza
Re: YOUR MOST DELICIOUS TWO HOPS COMBO?
It's a nice drop! Might have to get another batch of it on myself!