YOUR MOST DELICIOUS TWO HOPS COMBO?

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mozza
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Posts: 1031
Joined: Thu Jan 31, 2013 7:58 pm
Location: Essex

Re: YOUR MOST DELICIOUS TWO HOPS COMBO?

Post by mozza » Sun Jun 08, 2014 9:34 pm

leedsbrew wrote:
barry44 wrote:Cascade and bramling cross? Have you a recipe for that, leedsbrew?
Sorry fella didn't see this until now.

1.052
1.015
4.9-5.0% ABV
30 IBU
25 SRM

Mash 68



Fermentables

UK Pale Ale Malt 71.0 %
UK Flaked Oats 10.0 %
UK Dark Crystal 7.0 %
UK Chocolate Malt 7.0 %
UK Torrified Wheat 5.0 %


Hops

US Magnum 16.0 % 12 g First Wort Hopped
UK Bramling Cross 6.0 % 30 g 15 Min From End
US Cascade 4.5 % 30 g 10 Min From End
UK Bramling Cross 6.0 % 30 g At turn off
US Cascade 4.5 % 30 g At turn off




Yeast
White Labs WLP005-British Ale

Ferment at 20oC

You can sub for S04 if using dry yeast.

Comes out a cracker!
Now that looks right up my street!
Cheers and gone,

Mozza

simmyb
Piss Artist
Posts: 162
Joined: Fri Apr 27, 2012 2:44 pm
Location: Southfields, South West London

Re: YOUR MOST DELICIOUS TWO HOPS COMBO?

Post by simmyb » Sun Jun 08, 2014 9:42 pm

mozza wrote:
leedsbrew wrote:
barry44 wrote:Cascade and bramling cross? Have you a recipe for that, leedsbrew?
Sorry fella didn't see this until now.

1.052
1.015
4.9-5.0% ABV
30 IBU
25 SRM

Mash 68



Fermentables

UK Pale Ale Malt 71.0 %
UK Flaked Oats 10.0 %
UK Dark Crystal 7.0 %
UK Chocolate Malt 7.0 %
UK Torrified Wheat 5.0 %


Hops

US Magnum 16.0 % 12 g First Wort Hopped
UK Bramling Cross 6.0 % 30 g 15 Min From End
US Cascade 4.5 % 30 g 10 Min From End
UK Bramling Cross 6.0 % 30 g At turn off
US Cascade 4.5 % 30 g At turn off




Yeast
White Labs WLP005-British Ale

Ferment at 20oC

You can sub for S04 if using dry yeast.

Comes out a cracker!
Now that looks right up my street!
Stuck that in Beersmith straight away, Deffo having a go at that soon... =D>
Primary : AG138 Amarillo Pale Ale
Conditioning : AG137 Mosaic Pale Ale
Drinking: AG131 London Bitter, AG132 Yorkshire Bitter, AG133 Guinnish, AG134 Witbier, AG135 Challenger Pale Ale, AG136 Kveik IPA,
Planning: Perle faux lager

User avatar
mozza
Under the Table
Posts: 1031
Joined: Thu Jan 31, 2013 7:58 pm
Location: Essex

Re: YOUR MOST DELICIOUS TWO HOPS COMBO?

Post by mozza » Sun Jun 08, 2014 9:46 pm

simmyb wrote:
mozza wrote:
leedsbrew wrote: Sorry fella didn't see this until now.

1.052
1.015
4.9-5.0% ABV
30 IBU
25 SRM

Mash 68



Fermentables

UK Pale Ale Malt 71.0 %
UK Flaked Oats 10.0 %
UK Dark Crystal 7.0 %
UK Chocolate Malt 7.0 %
UK Torrified Wheat 5.0 %


Hops

US Magnum 16.0 % 12 g First Wort Hopped
UK Bramling Cross 6.0 % 30 g 15 Min From End
US Cascade 4.5 % 30 g 10 Min From End
UK Bramling Cross 6.0 % 30 g At turn off
US Cascade 4.5 % 30 g At turn off




Yeast
White Labs WLP005-British Ale

Ferment at 20oC

You can sub for S04 if using dry yeast.

Comes out a cracker!
Now that looks right up my street!
Stuck that in Beersmith straight away, Deffo having a go at that soon... =D>
Dark and fruity! Can't go wrong!
Cheers and gone,

Mozza

leedsbrew

Re: YOUR MOST DELICIOUS TWO HOPS COMBO?

Post by leedsbrew » Mon Jun 09, 2014 9:39 am

It's a nice drop! Might have to get another batch of it on myself! :-)

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