Hi all,
I am planning to brew the Goose Island recipe in Mitch Steeles IPA book. I think I have the kettle hopping sorted, but the dry hopping rate is expressed in pounds/bbl. Anyone know the conversion to grams per litre??? I’ve had a trawl around the internet but cant find a definitive answer...
Cheers, Simon
Dry hopping conversion rates
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- Piss Artist
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Dry hopping conversion rates
Primary : AG138 Amarillo Pale Ale
Conditioning : AG137 Mosaic Pale Ale
Drinking: AG131 London Bitter, AG132 Yorkshire Bitter, AG133 Guinnish, AG134 Witbier, AG135 Challenger Pale Ale, AG136 Kveik IPA,
Planning: Perle faux lager
Conditioning : AG137 Mosaic Pale Ale
Drinking: AG131 London Bitter, AG132 Yorkshire Bitter, AG133 Guinnish, AG134 Witbier, AG135 Challenger Pale Ale, AG136 Kveik IPA,
Planning: Perle faux lager
- Jocky
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Re: Dry hopping conversion rates
One US barrel = 117 litres.
One UK barrel = 163 litres.
As this is a US brewery let's go with 117 litres.
1 pound = 453 grams
1 pound per barrel would convert to 453 grams per 117 litres, or 3.87g/l
So multiply your pounds/bbl by 3.87 and you'll get the number of grams per litre.
Hope that helps.
One UK barrel = 163 litres.
As this is a US brewery let's go with 117 litres.
1 pound = 453 grams
1 pound per barrel would convert to 453 grams per 117 litres, or 3.87g/l
So multiply your pounds/bbl by 3.87 and you'll get the number of grams per litre.
Hope that helps.
Ingredients: Water, Barley, Hops, Yeast, Seaweed, Blood, Sweat, The swim bladder of a sturgeon, My enemies tears, Scenes of mild peril, An otter's handbag and Riboflavin.
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- Piss Artist
- Posts: 162
- Joined: Fri Apr 27, 2012 2:44 pm
- Location: Southfields, South West London
Re: Dry hopping conversion rates
Beautiful, cheers Jocky! I knew I could count on JBK....
Primary : AG138 Amarillo Pale Ale
Conditioning : AG137 Mosaic Pale Ale
Drinking: AG131 London Bitter, AG132 Yorkshire Bitter, AG133 Guinnish, AG134 Witbier, AG135 Challenger Pale Ale, AG136 Kveik IPA,
Planning: Perle faux lager
Conditioning : AG137 Mosaic Pale Ale
Drinking: AG131 London Bitter, AG132 Yorkshire Bitter, AG133 Guinnish, AG134 Witbier, AG135 Challenger Pale Ale, AG136 Kveik IPA,
Planning: Perle faux lager