ok, ive a lot of grapes in the greenhouse, im going to make some wine.
what is the ration or weight i would need to make 40 pints.
also with that weight of grapes for 40 pints what weight of sugar will i need.
and, how much wine yeast would i need for the ammount im going to make.
is there any other ingrediants apart from wine finings and yeast that i would have to buy.
First time wine making question
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