Dehydrators and Vacume 'Packers'

Get advice on making beer from raw ingredients (malt, hops, water and yeast)
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Meatymc
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Dehydrators and Vacume 'Packers'

Post by Meatymc » Wed Apr 12, 2017 11:34 am

Following on from my last post (Measuring AA% for home grown hops) any recomendations for the necessary kit to store this years harvest?

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k1100t
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Re: Dehydrators and Vacume 'Packers'

Post by k1100t » Wed Apr 12, 2017 12:47 pm

I've found that my dehydrator is a bit of the fierce side, even on a low setting. This leads to the outside of the cones becoming dry and brittle, but the inside still being damp, for some value of damp. I found it easier to just freeze them green, although it means the kitchen doesn't smell as nice. :wink:

I'd love a vac bagger though...
I like beer --- Currently rebuilding the brewery, this time with stainless...

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MonsieurBadgerCheese
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Re: Dehydrators and Vacume 'Packers'

Post by MonsieurBadgerCheese » Wed Apr 12, 2017 1:03 pm

Hi,

I'm very happy with this, in terms of a vacuum sealer.

MBC :)

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Sadfield
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Re: Dehydrators and Vacume 'Packers'

Post by Sadfield » Wed Apr 12, 2017 1:16 pm

MonsieurBadgerCheese wrote:Hi,

I'm very happy with this, in terms of a vacuum sealer.

MBC :)
+1 on this. The cannisters are a great addition.

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