DAP
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- Steady Drinker
- Posts: 65
- Joined: Mon Sep 09, 2013 10:23 am
DAP
Does anyone know what DAP is? It is an ingredient in making Belgian Candy Sugar for Abbey type brown alesLeffe Brun, Chimey etc.They use the term and it must be common in Canada, that is the HB sites that mention it.Iguessed Dried Apple Powder?
Re: DAP
Now you know what it is, there's an interesting blog where the author recommends DME as the protein source for making candi sugar, saying that it fuels broader Maillard reactions than DAP, with a resultant wider range of flavours. I've got some lime and DME ready to go for my next experiment, also the first using an alkalai rather than acid.
suigenerisbrewing.blogspot.co.uk/
suigenerisbrewing.blogspot.co.uk/
Busy in the Summer House Brewery
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- Steady Drinker
- Posts: 65
- Joined: Mon Sep 09, 2013 10:23 am
Re: DAP
Thanks all, it shows tomany people think everyone uses the same style of language. Mystery solved.