Achilles IPA
Fermentables
Ingredient Amount % MCU When
UK Pale Ale Malt 6.414 kg 90.0 % 5.8 In Mash/Steeped
German CaraMunich II 0.316 kg 4.4 % 4.3 In Mash/Steeped
UK Amber Malt 0.273 kg 3.8 % 1.6 In Mash/Steeped
UK Wheat Malt 0.128 kg 1.8 % 0.1 In Mash/Steeped
Hops
Variety Alpha Amount IBU Form When
US Apollo 19.5 % 12 g 18.5 Loose Whole Hops First Wort Hopped
US Summit 18.0 % 12 g 17.0 Loose Whole Hops First Wort Hopped
US Columbus(Tomahawk) 15.5 % 12 g 14.7 Loose Whole Hops First Wort Hopped
US Summit 18.0 % 17 g 19.6 Loose Whole Hops 30 Min From End
US Apollo 19.5 % 23 g 7.4 Loose Whole Hops 5 Min From End
US Centennial 8.5 % 35 g 0.0 Loose Whole Hops At turn off
US Simcoe 13.0 % 23 g 0.0 Loose Whole Hops At turn off
US Columbus(Tomahawk) 15.5 % 23 g 0.0 Loose Whole Hops At turn off
US Apollo 19.5 % 23 g 0.0 Loose Whole Hops At turn off
US Chinook 10.5 % 23 g 0.0 Loose Whole Hops At turn off
US Summit 18.0 % 23g Loose Whole Hops At turn off
Yeast
White Labs WLP090-San Diego Super Yeast
Final Volume: 24.5 Litres
Original Gravity: 1.063
Final Gravity: 1.015
Alcohol Content: 6.5% ABV
Mash Efficiency: 85%
Bitterness: 75IBU
Colour: 8 SRM
All in a l a smooth brewday. Going to dry hop after initial fermentation has calmed down then dry hop the cask.
Pics to follow!
