Saison Derriere

Had a good one? Tell us about it here - and don't forget - we like pictures!
Post Reply
TheMumbler

Saison Derriere

Post by TheMumbler » Thu Jun 17, 2010 3:37 pm

Saison Derriere
brewlength 23l

OG 1053
FG 1013 (hopefully bit lower with the saison yeast)
26 EBU
22 EBC

4220 Maris Otter
540g Flaked Wheat
300g Candi Sugar (add with 30 mins to go)

single infusion mash at 64 degrees celcius

hops
WGV (5.6) 35g @ 90
Bobek (4.5) 25g @ 15
Bobek (4.5) 25g @ 0

tsp gypsum in the mash and boil

pics to follow
Top
Post Reply

Return to “Brewdays”