Who says you can't BIAB bright beer?
Who says you can't BIAB bright beer?
With thanks to Greg Hughes
Last edited by daf on Sun Mar 29, 2015 4:41 pm, edited 3 times in total.
Re: Who says you can't BIAB bright beer?
Very possible. main thing is to let it ferment properly and not get any gubbins in the bottles. looking good.
Re: Who says you can't BIAB bright beer?
Looks tasty.
The literature behind the pint caught my eye! What is it?
The literature behind the pint caught my eye! What is it?
Re: Who says you can't BIAB bright beer?
It's Greg Hughes' Home Brew Beer book I think.. currently on offer on Amazon and worth picking up:toylander wrote:Looks tasty.
The literature behind the pint caught my eye! What is it?
http://www.amazon.co.uk/gp/product/1409 ... ge_o02_s00
Re: Who says you can't BIAB bright beer?
Yes that's it. The beer is the one from the recipe.
Re: Who says you can't BIAB bright beer?
So this may be a silly question, but I'm in the process of setting up my BIAB kit, and pints that look like this is exactly what I want to produce! so first of all AMAZING job with these beers, but secondly, what's your secret? finings? chill? I'm super curious!
Re: Who says you can't BIAB bright beer?
Gelatin is meant to be great for this http://brulosophy.com/2015/01/05/the-ge ... nt-results
Maidstone Brewers Homebrew Meets - Next Meet 14:00 Wednesday 27 December
https://Twitter.com/maidstonebrews https://www.facebook.com/groups/maidstonebrewers
https://Twitter.com/maidstonebrews https://www.facebook.com/groups/maidstonebrewers
Re: Who says you can't BIAB bright beer?
My Saison at the top was done Biab, some Irish Moss at the end of boil, then into a no-chill cube.
Re: Who says you can't BIAB bright beer?
I have been using gelatin religiously for the last 18 months, and it works well on one condition, you can crash chill your beer for about 48-72 hours. It really clears up beautifully! Brulosophy's experiments are the bomb!