Thanks pintoPinto wrote:Its very high sugar but i've not done a quantative anaylsis of its effect on flavour, so any figure I'd say would be a guess at best. My previous comments were purely based on the abv rising significantly with a big additon, so maybe 3% ? ( 180ml in 6 litres )
You could always experiment with a pint of white cider and adding say 5ml of syrup a time until you get the desired amount of flavour, then multiply that quantity x12
i certainly don't want falling over liquid , mind you i won't be drinking it, it's for my daughter and partner