Any advice on this recipe would be appreciated.
Next brew is going to be a 23L AG using the following:
Pale Malt: 4.600kg Flaked Maize 200g 15g Chinook at 90mins 15g Chinook at 60mins 30g NZ Pacifica at 10 mins and 2ml of Nelson Sauvin oil into the fermenter.
Never used NZP or the NS oil yet so not sure what to expect.
Cheers
OMB
Neson Sauvin oil advice
Re: Neson Sauvin oil advice
Im not sure why you are putting The Nelson oil in the FV.
Unless bottling direct from your FV.
If so, then I'd add the oil to the FV 10 mins before bottling.
If kegging, just add to the keg or corny.
Norm
Unless bottling direct from your FV.
If so, then I'd add the oil to the FV 10 mins before bottling.
If kegging, just add to the keg or corny.
Norm
The Doghouse Brewery (UK)
Re: Neson Sauvin oil advice
I normally transfer from FV into a bottling bucket so I guess i'll jut add it then. Cheers Norm.
OMB
OMB