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An American Brown

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An American Brown

Postby pdtnc » Fri Mar 09, 2012 8:00 pm

Mr Brown Hawk - using a few other recipes as vague reference, going to do a hefty Columbus Dry hop in the FV.

Thoughts??

Fermentable Colour lb: oz Grams Ratio
Pale Malt 5 EBC 8 lbs. 15.7 oz 4080 grams 70%
Wheat Malt 3.5 EBC 2 lbs. 2.9 oz 990 grams 17%
Carapils (Weyermann) 4 EBC 0 lbs. 10.2 oz 290 grams 5%
Caramalt 20 EBC 0 lbs. 6.1 oz 175 grams 3%
Chocolate Malt, Pale 550 EBC 0 lbs. 6.1 oz 175 grams 3%
Crystal Malt, Extra Dark 400 EBC 0 lbs. 2.0 oz 58 grams 1%
Chocolate Malt 940 EBC 0 lbs. 2.0 oz 58 grams 1%

Hop Variety Type Alpha Time lb: oz grams Ratio
Columbus (Tomahawk) Whole 16 % 60 mins 0 lbs. 1.3 oz 37 grams 20.8%
Columbus (Tomahawk) Whole 16 % 0 mins 0 lbs. 1.8 oz 52 grams 29.7%
Columbus (Tomahawk) Whole 16 % 0 mins 0 lbs. 3.0 oz 87 grams 49.5% (Dry Hop)

Final Volume: 20 Litres
Original Gravity: 1.065
Final Gravity: 1.017
Alcohol Content: 6.3% ABV
Total Liquor: 30.8 Litres
Mash Liquor: 14 Litres
Mash Efficiency: 75 %
Bitterness: 66 EBU
Colour: 76 EBC
FV1 -
FV2 -
FV3 - AG#92 Klaatu Verata Nictu (Brett B)
Bottle Conditioning - Some stuff
Aging - AG#107 iFuggle - AG#100 Altitudinous Cable - AG#98 Robust Wheat Porter - AG#92 Klaatu Verata Nictu - AG#78 Pioneer's Gold - AG#71 Abyss Imperial Stout - AG#55 Imperial Smoked Porter
User avatar
pdtnc
CBA Prizewinner 2010
 
Posts: 8029
Joined: Sun Nov 30, 2008 9:06 pm
Location: Keighley Area, West Yorkshire

Re: An American Brown

Postby Rookie » Sun Mar 11, 2012 4:47 pm

pdtnc wrote:Mr Brown Hawk - using a few other recipes as vague reference, going to do a hefty Columbus Dry hop in the FV.

Thoughts??

Fermentable Colour lb: oz Grams Ratio
Pale Malt 5 EBC 8 lbs. 15.7 oz 4080 grams 70%
Wheat Malt 3.5 EBC 2 lbs. 2.9 oz 990 grams 17%
Carapils (Weyermann) 4 EBC 0 lbs. 10.2 oz 290 grams 5%
Caramalt 20 EBC 0 lbs. 6.1 oz 175 grams 3%
Chocolate Malt, Pale 550 EBC 0 lbs. 6.1 oz 175 grams 3%
Crystal Malt, Extra Dark 400 EBC 0 lbs. 2.0 oz 58 grams 1%
Chocolate Malt 940 EBC 0 lbs. 2.0 oz 58 grams 1%

Hop Variety Type Alpha Time lb: oz grams Ratio
Columbus (Tomahawk) Whole 16 % 60 mins 0 lbs. 1.3 oz 37 grams 20.8%
Columbus (Tomahawk) Whole 16 % 0 mins 0 lbs. 1.8 oz 52 grams 29.7%
Columbus (Tomahawk) Whole 16 % 0 mins 0 lbs. 3.0 oz 87 grams 49.5% (Dry Hop)

Final Volume: 20 Litres
Original Gravity: 1.065
Final Gravity: 1.017
Alcohol Content: 6.3% ABV
Total Liquor: 30.8 Litres
Mash Liquor: 14 Litres
Mash Efficiency: 75 %
Bitterness: 66 EBU
Colour: 76 EBC


I've never used it but, If you like columbus you have a winner.
I'm just here for the beer.
Rookie
Even further under the Table
 
Posts: 2153
Joined: Fri Nov 23, 2007 5:30 pm
Location: Vancouver, WA, USA

Re: An American Brown

Postby pdtnc » Sun Mar 11, 2012 5:13 pm

Well I brewed it yesterday viewtopic.php?f=24&t=49066
and I'm brewing another today :) viewtopic.php?f=24&t=49091

I'd better blooming like Columbus! :)
FV1 -
FV2 -
FV3 - AG#92 Klaatu Verata Nictu (Brett B)
Bottle Conditioning - Some stuff
Aging - AG#107 iFuggle - AG#100 Altitudinous Cable - AG#98 Robust Wheat Porter - AG#92 Klaatu Verata Nictu - AG#78 Pioneer's Gold - AG#71 Abyss Imperial Stout - AG#55 Imperial Smoked Porter
User avatar
pdtnc
CBA Prizewinner 2010
 
Posts: 8029
Joined: Sun Nov 30, 2008 9:06 pm
Location: Keighley Area, West Yorkshire


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