Jim's Beer Kit

[quote=Meatymc post_id=842423 time=1553879101 user_id=14557] Ah....................I think I get it! Basically I've got to compensate for the 'high-gravity' wort absorbed and held in the grain by having more mash water and therefore more grain in the mash - over-egg the pudding as they say? [/quote]...

I was just looking for a brewing book to help me delve into British brews, after spending the last year working on my Hefeweis recipe, and stumbled across this thread. Which of the GW books would all of you recommend as I am wanting to start with milds and the more malty brews? This seemed like a go...