Jim's Beer Kit

Thanks cobnut. I must say this site and you lads are really helpful.

Thanks a lot mate. I,'ll give it a go.
Cheers
John

I have brewed beer using a full mash for a long time. I've been ill since Christmas and have a nearly full sack of grain bought before then. It has been stored in a dry environment. Does anyone know if it would still be ok to use now i,m better. This is my first post so I'm not sure if the etiquette...