Jim's Beer Kit

2 secs.....

K

I've got the half barrel from Malt Miller. Finding a fridge to fit it in was a pain in the bum but now I have one it's mega. Works a treat. BrewPi controls it all.

K

60 Litres.

That's my normal output. I can do 40L but it's no extra effort to do 60L. I have the half barrel Chronical so can do both.

K

It's an alternative base malt. Can't comment as today's my first brew with it.

https://www.themaltmiller.co.uk/index.p ... ductId=673

K

The smell from the boiler was RIDICULOUS! Exactly like the original so I'm keen to see how this plays out.

K

Beersmith says 12.

I put in at flameout and steeped at boiling (no chill to 80, etc) for 20 mins so think that's about right.

K

Brewed my first NEIPA today and loved a bottle of the recent Brewdog/Couldwater collaboration so decided to use their recipe from DIY Dog as a starting point. Brewday went well and was pretty straightforward considering it only had 1 hop addition, no protofloc, etc. Simples. Mash was THICK with all ...

The malt miller.

K


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Allson wholesale in Glenrothes.

K


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Ullage has absolutely nothing to do with the headspace in a bottle and certainly nothing to do with carbonation. https://en.wikipedia.org/wiki/Ullage Indeed - it seems the word has quite different definitions depending on context - the definition in the beer world being residue in a keg while the d...

Ullage has absolutely nothing to do with the headspace in a bottle and certainly nothing to do with carbonation.

K


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Replied to you both. Most of the brewers round here aren't massive on the forums so I can contact them outwith the site and get the ball rolling.

K


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Loads of folk from Fife. I have a brewday at mine in kirkcaldy every year. Usually about 10-20 attend.

K


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That's where brewpi is excellent. I can set it to go down to 2c over 36hours easily. Just leave it to do its thing.

K


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I can beat 24hrs but not by much. I'd say 18 or so hours.

I have graphs from brewpi I can look back at and give you an exact number when I'm home.

K


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