Crystal malt ABV formula?

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Monkeybrew
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Crystal malt ABV formula?

Post by Monkeybrew » Fri Aug 12, 2011 1:16 pm

Hi

Can anyone give me an idea of how much crystal malt that I need to steep, in order to the raise the gravity by 10 points in 10 litres of wort?

Hope that makes sense.
FV:


Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%

On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%

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trucker5774
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Re: Crystal malt ABV formula?

Post by trucker5774 » Fri Aug 12, 2011 1:32 pm

Does this help http://www.hopandgrain.com/formulator.aspx

Change the brew length to suit and enter about 400g for the grain.................should give you a good start :wink:
John

Drinking/Already drunk........ Trucker's Anti-Freeze (Turbo Cider), Truckers Delight, Night Trucker, Rose wine, Truckers Hitch, Truckers Revenge, Trucker's Lay-by, Trucker's Trailer, Flower Truck, Trucker's Gearshift, Trucker's Horn, Truck Crash, Fixby Gold!

Conditioning... Doing what? Get it down your neck! ........

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Eadweard
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Re: Crystal malt ABV formula?

Post by Eadweard » Fri Aug 12, 2011 2:15 pm

You want to add 10 degrees to 10 litres. This is 100 litre degrees. The extract from crystal malt is around 270 litre degrees per kg. 100/270=0.37 therefore you need to add 370g.

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Monkeybrew
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Re: Crystal malt ABV formula?

Post by Monkeybrew » Fri Aug 12, 2011 3:11 pm

Excellent, many thanks to the both of you :)
FV:


Conditioning:
AG#41 - Vienna Lager - 5.6%
AG#42 - Heritage Double Ale - 10.5%

On Tap:
AG#44 - Harvest ESB - 5.4%
AG#45 - Amarillo Gold APA - 5.2%

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gregorach
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Re: Crystal malt ABV formula?

Post by gregorach » Fri Aug 12, 2011 4:56 pm

Eadweard wrote:You want to add 10 degrees to 10 litres. This is 100 litre degrees. The extract from crystal malt is around 270 litre degrees per kg. 100/270=0.37 therefore you need to add 370g.
Except that's assuming 100% efficiency, which you'd certainly never get from a mash. I have no idea what sort of efficiency you'd get just from steeping... I'd go for 500g as a first guesstimate and see how it ends up - if you end up too high, you can always dilute it.
Cheers

Dunc

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