Cheers DC

I'm sure it will be absolutely fine. I'll bet the yeast won't be able to tellDC wrote:Hi all, I am hoping to get a brew on this coming Monday and I have just checked and my Jar of malt extract went out of date in June 2015. Just wondering if this would still be okay to make a starter with?
Cheers DC
I'd howl at the idea of using anything but the freshest extract for brewing, but can't see any reason why not to use it for a starter.DC wrote:Hi all, I am hoping to get a brew on this coming Monday and I have just checked and my Jar of malt extract went out of date in June 2015. Just wondering if this would still be okay to make a starter with?
Cheers DC