Grains - Descriptions & Usage

Confused about acid malt? You won't be after you post your malt-related questions here!
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orlando
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Re: Grains - Descriptions & Usage

Post by orlando » Sat Apr 07, 2012 5:20 pm

Stig wrote:Say a malt says maximum percentage 10%, like the black malt, and another is 5% like the chocolate malt, and then there's malted oats, max 5%. Now, does that mean I can add all three happily at once, and have a mix of 10, 5, 5, so 20% 'specia'l malts and 80% pale malt?
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Re: Grains - Descriptions & Usage

Post by SamT » Fri Feb 07, 2014 12:20 pm

Might be worth adding a "translations" section to this thread (i.e. Explaining what Biscuit/victory etc malts are in "UK speak")

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