Weyermann Premiere Pilsner Malt

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smdjoachim

Weyermann Premiere Pilsner Malt

Post by smdjoachim » Sun Jan 08, 2012 6:21 pm

Simply question.
Can i do a single temp mash(68)for this?
Doing a Belgium tripple but don't want to faff about with step mashes.
Could throw in some MO if that helps.

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GrowlingDogBeer
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Re: Weyermann Premiere Pilsner Malt

Post by GrowlingDogBeer » Sun Jan 08, 2012 6:23 pm

Single step Mash is fine for that Malt.

It's what I usually use when making a pilsner.

I would of thought Dingemanns Pale Malt would be more suitable for a Belgium Tripel though.

smdjoachim

Re: Weyermann Premiere Pilsner Malt

Post by smdjoachim » Mon Jan 09, 2012 8:24 pm

Runwell-Steve wrote:
I would of thought Dingemanns Pale Malt would be more suitable for a Belgium Tripel though.
non available at the time.

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