Really Old Yeast (the movie)

Share your experiences of using brewing yeast.
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Vossy1

Post by Vossy1 » Thu May 24, 2007 11:43 pm

A reet result 8)
I think i'll leave the Bavarian for a few more months
Sadist :twisted:
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iowalad
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Post by iowalad » Fri May 25, 2007 2:27 am

Good work!

My wife wandered by as I hit your vid. She asked me what I was watching. I replied "a yeaster starter in England". We watched in silence.
At the end I said "nice". She said "I want those 30 seconds of my life back." :lol:

Now I can hear her on the phone telling her friend how dull I am!
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Vossy1

Post by Vossy1 » Fri May 25, 2007 7:50 am

A rare case of a better sequal :lol:

It'll be a box office and u-tube smash :D
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oblivious

Post by oblivious » Fri May 25, 2007 9:20 am

Looks good, what do you intend to brew an 80 shilling or a wee heavy?

If you did the 80 you could save some yeast and still have enough left to pitch for a wee heavy
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oblivious

Post by oblivious » Fri May 25, 2007 9:59 am

DaaB wrote:Neither I can't stand Scottish beers :lol:

Really, are you a bit of hop head!
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iowalad
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Location: Iowa

Post by iowalad » Fri May 25, 2007 2:15 pm

Thanks for the sequel - you have sorted out my Friday nights entertainment!
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