Coffee wine?

[fatman300lb]

Not sure what mine ended up at as I fed it with sugar until the yeast, young super yeast compound, gave out. It's very warming and I'm certain it's very strong! Will try some with coke over the weekend in the name of science of course!

let us know what it is like with coke, as its not as strong as Tia say if you would have a double measure of Tia and coke maybe try a quad measure see what that is like, i may start a batch this weekend.

[Chicken Dipper]

So it's good with coke!

[Sadfield]

Sounds great for making White Russians.

Vodka, Coffee liqueur and cream, over ice.

Ideal for the Big Lebowski drinking game. Watch the film and match the "dude" drink for drink. Responsibly, of course.

[jaroporter]

haha i'm literally just sitting here with some pumped-up coffee "wine" that didn't really work out mixing with half and half thinking about putting on the dude's film..

definite improvement on drinking it straight

[oldbloke]

I'm thinking I might rack mine this weekend, it's just getting clear but still working.
But when I rack, a vanilla pod or just some essence/extract?

[Chicken Dipper]

Which did you go for? I used some Madagascan Vanilla extract that was in the baking cupboard.. Don't think it's relevant that it came from Madagasca!

[oldbloke]

I did a pod. The vanilla doesn't seem to have come through as much as when I used essence (or was it extract?) last time.

[Chicken Dipper]

That's interesting. The bitterness in mine is mellowing slightly. I will definitely do this again, but will make it will fresh ground coffee.