No pressure on yields, style profiles or sg targets - lovely!
3000g pale malt
1000g lager malt
550g crystal malt
500g wheat malt
460g amber malt
340g chocolate malt
230g caramalt
450g golden syrup
110g dark musavardo sugar
40g cascade @6.8%
10g challenger@8%
Yeast - danstar nottingham
This made 18 litres at sg 70 - would expect an abv of about 7.5% - and not being dragged around meadowhall shopping - great!
Will pass it off as an old ale or a porter at beeston in a couple of months
