What should I brew tomorrow?

[mysterio]

Help me out guys,

I've got most of a sack of pale ale malt, all the usual speciality grains, large amounts of Styrian goldings, Amarillo and NZ Hallertau, along with small amounts of Bramling X, Cascades & EKGs.

Yeast wise I have plenty of: WLP001 (California ale), WLP023 (Burton ale), WLP400 (Belgian wit ale) & WLP 830 (German lager) & Danstar Nottingham.

I'm definately brewing tomorrow (Friday) but no idea what

[monk]

What about a Tim Taylor Landlord? It will provide a nice counterpoint to the Vienna Lager and 70/-...something hoppy.

I'm going to brew a bitter with Carastan, Sucanat and fuggles. Mostly because I have Maris Otter malt extract and WLP002 slurry.

[scarer]

I did a Tim taylor Landlord yesterday which i've got high hopes for.....

You probably already know about this but beer tools has a good recipe search by ingredients which I only discovered the other day

http://www.beertools.com/html/recipes.php

How's your SNPA clone?

[delboy]

Do the wit mysterio so i can learn by your mistakes

[evilsoc]

I've got most of a sack of pale ale malt, all the usual speciality grains, large amounts of Styrian goldings, Amarillo and NZ Hallertau, along with small amounts of Bramling X, Cascades & EKGs.

Yeast wise I have plenty of: WLP001 (California ale), WLP023 (Burton ale), WLP400 (Belgian wit ale) & WLP 830 (German lager) & Danstar Nottingham.

The phrase "Kid in a sweet shop" springs to mind. Id personally do a chocolate and black malt number with the EKG and nottingham but thats just because im drinking beers like that at the moment.

[mysterio]

Changed my mind, not brewing today Monday instead.

[Andy]

Bah!