Some advice for re-using yeast

Get advice on making beer from raw ingredients (malt, hops, water and yeast)
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HantsGaz

Re: Some advice for re-using yeast

Post by HantsGaz » Wed Nov 26, 2008 10:07 pm

Another option might be to do what Jim does to support muliptle brews from your yeast culture. No washing then....
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