Brewday - Saturday 10th

[Calum]

I'm good to brew tomorrow morning. I'll start as soon as the kids decide its not bedtime anymore.

I've been working on a brew spreadsheet that works everything out for me (thanks to Daab, Bitter Dave and Jim for information earlier that contributed to the spreadsheet) and here is what is looks like. A nice pale hoppy beer that will make spring taste nicer.



As usual, comments greatly appreciated.

[tubby_shaw]

Looking good Calum
If I was going to be an 4rse I'd say that the flaked Maize belongs in the adjuncts table

[Frothy]

Looks tasty

[Calum]

I did toil, briefly, over that.

I've actually never used flaiked maize before but as I bought a half kilo a couple of months ago I thought I would give it a go (albeit in a rather minor role).

The intention is to get the lookup tables sorted out over time. I can shuffle them around till my hearts content once I am happy that the results are accurate. The fun bit has been inputting my old brews into the spreadsheet and finding out what the BU's and efficiencies were.

[Andy]

Hope it goes well, I'll be joining you in the Saturday brew club - got a session bitter recipe planned.

[Calum]

Well I ended up with very nearly 23 litres 1041 which gave me an efficiency of 73.4 which I am pleased with.