Can someone tell me if its ok to bottle a ag beer without conditioning in a barrel first.
I've just transfered an ipa from the prim fermenting bin in to another bucket, and its been sitting their in a cool room for a couple of days. Normally i would condition it in a cask for 2 - 4 weeks and then bottle, but i would love to save time and bottle it straight away, is this a good idea or will the beer be to explosive.
Bottling
Re: Bottling
Thanks, thats good news, hopefully my bottled beer will be ready to drink in 3 -4 weeks rather than 6 - 8.
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Re: Bottling
I agree with chris..... as soon as that FG is reached and its dropped pretty clear or seems clear, bottle. Its better than messing with secondarys as i always feel that one problem in the secondary means the problems in every bottle. OK its meant to take longer to reach maturity, but it fun finding out if it has got there yet!
Re: Bottling
I'll Probably put them in a warm room for a couple of days and then store them somewhere cooler. I'll prim the bottles with a level ts of glucose.
Re: Bottling
I usually bottle mine after 10 days in the FV, prime with 1/2 teaspoon of just ordinary sugar and then leave for
4 weeks and they are usually fantastic by then, apart from the hassle of bottling i find its worth it as the same beer
does not taste as good from the keg, but thats maybe just me and i`m not probably not storing the kegs right ?.
4 weeks and they are usually fantastic by then, apart from the hassle of bottling i find its worth it as the same beer
does not taste as good from the keg, but thats maybe just me and i`m not probably not storing the kegs right ?.
Re: Bottling
Just finished bottling, beer at 15 c so no excess gas to contend with. Used my new bottling stick, i don't know how i survived without one.