Marstons new world
Marstons new world
Has any body got a clone recipe for this ??
- alix101
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- Location: Chester-le-street Durham
Re: Marstons new world
The marstons Web site says it uses galexy and topaz hops as a starter it's 3.8% cask and 4.1 %bottle just a start.
"Everybody should belive in something : and I belive I'll have another drink".
Re: Marstons new world
Yea was going to go down the route of designing something around that but hoped someone would have a tried and tested !
- alix101
- Under the Table
- Posts: 1786
- Joined: Sun Jun 12, 2011 9:34 am
- Location: Chester-le-street Durham
Re: Marstons new world
The only times I've had it it's been on keg and it's very smooth probably due to nitrogen.
I'm sure you could work a recipie.
80% golden promise 15 % Munich 5% cara Munich chuck 100g of torrified wheat in for retention bitter about 35 ibu with topaz and a bunch of galexy and topaz at 5 and flame out....marstons yeast is wlp 026
You've got a tasty beer.
I'm sure you could work a recipie.
80% golden promise 15 % Munich 5% cara Munich chuck 100g of torrified wheat in for retention bitter about 35 ibu with topaz and a bunch of galexy and topaz at 5 and flame out....marstons yeast is wlp 026
You've got a tasty beer.
"Everybody should belive in something : and I belive I'll have another drink".
Re: Marstons new world
Thanks Alix101 sounds good, i think il go along that route !