Adding Fruit

[Scraggy]

Hi Guys,

Im doing a 'Milkshake IPA' and wondering about adding the fruit. I intend to add it about three days into fermentation. Question is... Pulp and boil or steep in vodka then pulp? Or any other method?

TIA

[Sadfield]

From a pro brewer, this is the best advice I've found.

http://www.port66.co.uk/fruit-additions/

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