Hop Pellet Help Please

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J_P

Hop Pellet Help Please

Post by J_P » Wed Dec 12, 2007 5:53 pm

I have just bought a tub of Cascade hop pellets which I plan to use in conjunction with some normal leaf hops.

Do I just use them as normal or is there something else I need to know?

Cheers

JP

RabMaxwell

Post by RabMaxwell » Wed Dec 12, 2007 5:59 pm

I think it's about 15 % more efficiency with pellets i use Promash so it calculates it for me anyway.I just had a look at promash the default setting for pellets is 10%
Last edited by RabMaxwell on Wed Dec 12, 2007 6:21 pm, edited 1 time in total.

mysterio

Post by mysterio » Wed Dec 12, 2007 6:07 pm

Are you using a manifold to filter your hops? If so you may want to recirculate a gallon or so when you're running off to help filter out the pellet trub through the whole hops. Also the added utilisation

RabMaxwell

Post by RabMaxwell » Wed Dec 12, 2007 6:18 pm

The hop stopper i made works a treat with all pellets whole hops or a mix
Image

J_P

Post by J_P » Wed Dec 12, 2007 6:42 pm

RabMaxwell wrote:I think it's about 15 % more efficiency with pellets i use Promash so it calculates it for me anyway.I just had a look at promash the default setting for pellets is 10%
Does this mean I need to use 15% less to achieve the same bitterness?
Mysterio wrote:Are you using a manifold to filter your hops? If so you may want to recirculate a gallon or so when you're running off to help filter out the pellet trub through the whole hops. Also the added utilisation
I am using a manifold and cheers for the tip

iowalad
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Post by iowalad » Wed Dec 12, 2007 7:02 pm

I use pellet hops exclusively. Primarily b/c I assume that whole flowers wouldn't travel well all the way from the UK.

Most sources put 10% increase in bittering effectiveness with pellets. However you supposedly get less flavor/aroma out of a pellet. Again I do not know for sure as I have only used pellets.

I think we use different boiling systems so can't help you much on how to get the wort out without the hops. In my system I simply syphon off the top the wort off the top of the trub/hop after they have settled out to the bottom of the kettle.

steve_flack

Post by steve_flack » Wed Dec 12, 2007 10:43 pm

iowalad wrote:However you supposedly get less flavor/aroma out of a pellet.
Not so sure. If you have fresh pellets and fresh whole hops then yes the aroma from a whole hop is better as the pelleting process destroys some of it. Pellets however keep a lot better so after a few months the pellets probably have better aroma than whole if they are kept at room temp.

Pellets tend to give up their aroma quicker than whole so it can boil away quicker than for whole hops. It can be worthwhile adjusting addition amounts so that very late additions are larger to retain more aroma.

iowalad
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Post by iowalad » Wed Dec 12, 2007 11:10 pm

Thanks for the tip Steve.

I get tempted try hop flowers sometime but never get around to buying them.

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