Home Brew Forum

Oh box socials new micro pub has just opened in the split chimps old home in one of the railway arches behind central station...

Penciled on.
Does anyone want to do bottle swaps or is that getting a complicated situation more complicated.

alix101 wrote:Penciled on.
Does anyone want to do bottle swaps or is that getting a complicated situation more complicated.

Unfortunately I don't have any bottles to swap, do you usually do bottle swaps on these meet ups?

No, just normally wake up with a thick head

I will try and bottle up a few from the kegs if I get a chance.

ill bring a bottle of this years imperial stout. first who asks can have it to try.

woblylegs wrote:ill bring a bottle of this years imperial stout. first who asks can have it to try.

Sounds fantastic!

Need to check what I have in the kegs but should be some from a mild, bitter, Citra dark (Seymour's fantastic recipe) and a roasted chestnut brown ale

woblylegs wrote:ill bring a bottle of this years imperial stout. first who asks can have it to try.

I'll bring a bottle of the same RIS, Myself and Woblylegs shared the brew day.
I think it was 7%+ we conditioned it on some of my rummed oak and added a little rum steaped vanilla pod.
Norm

Normski wrote:

woblylegs wrote:ill bring a bottle of this years imperial stout. first who asks can have it to try.

I'll bring a bottle of the same RIS, Myself and Woblylegs shared the brew day.
I think it was 7%+ we conditioned it on some of my rummed oak and added a little rum steaped vanilla pod.
Norm

Wow sounds interesting, I be interested to pick your brains on using oak with beers like this that need long conditioning.

Normski wrote:

woblylegs wrote:ill bring a bottle of this years imperial stout. first who asks can have it to try.

I'll bring a bottle of the same RIS, Myself and Woblylegs shared the brew day.
I think it was 7%+ we conditioned it on some of my rummed oak and added a little rum steaped vanilla pod.
Norm

the first we made was 11.2% and the second was 10% Norm. two big beers they are

woblylegs wrote:

Normski wrote:

woblylegs wrote:ill bring a bottle of this years imperial stout. first who asks can have it to try.

I'll bring a bottle of the same RIS, Myself and Woblylegs shared the brew day.
I think it was 7%+ we conditioned it on some of my rummed oak and added a little rum steaped vanilla pod.
Norm

the first we made was 11.2% and the second was 10% Norm. two big beers they are

Yeah that makes more sense.

f00b4r wrote:

Normski wrote:

woblylegs wrote:ill bring a bottle of this years imperial stout. first who asks can have it to try.

I'll bring a bottle of the same RIS, Myself and Woblylegs shared the brew day.
I think it was 7%+ we conditioned it on some of my rummed oak and added a little rum steaped vanilla pod.
Norm

Wow sounds interesting, I be interested to pick your brains on using oak with beers like this that need long conditioning.

Look forward to it f00b4r.

Now that we have Decembers meet all arranged.
It’s probably a good idea to start thinking of the the January’s Meet Up.

So, does anyone have any thoughts on a venue or location.
And a Date.

Yeah I know its early, But it gives us time to throw some idea’s around.
Norm

Normski wrote:Now that we have Decembers meet all arranged.
It’s probably a good idea to start thinking of the the January’s Meet Up.

So, does anyone have any thoughts on a venue or location.
And a Date.

Yeah I know its early, But it gives us time to throw some idea’s around.
Norm

The Office in Morpeth on any date. Lovely beer from Acton ales and super convenient for me


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