Brewday 16/09/06

Had a good one? Tell us about it here - and don't forget - we like pictures!
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Andy
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Post by Andy » Tue Sep 26, 2006 9:57 am

Cheers Jason,

Perhaps I'll initially start with 1.5tbsp then - I can always add some more if need be....

Should be kegging it this weekend.
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Andy
Virtually comatose but still standing
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Joined: Fri Nov 18, 2005 1:00 pm
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Post by Andy » Tue Sep 26, 2006 8:20 pm

Just done a little experiment - added 0.5ml of vanilla extract to 1/2 pt of stout.

0.5ml per 0.5 pint equates to 1.75 tbsps in a cornie full and I reckon the vanilla was too strong so may back off to 1tbsp per cornie.
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