I decided on something simple, akin to a kolsch /hybrid blonde to see what the Høg Norsk brings to a beer.
I was out of Vienna malt, but as it’s not technically a kolsch any way, I went for a splash of caravienna instead.
I was a touch under my predicted pbg, but then I realised I’d left the mash efficiency set to 85%, when I usually get 80%. Nice to be using beeralchemy again. Couldn’t get on with brewers friend.










