Amarillo Triple A 02/10/07

[Bryggmester]

Just mashing now:

9lbs Maris Otter
1/2 lb Crystal
1/2lb Flaked Barley
1lb Flaked Maize

1 1/2 oz Amarillo FWH with 3/4 oz Saaz at end of boil ( would have been all Amarillo but I'm using up what I have)

PH 5.2 added. Nottingham Yeast

Should get 5 gallons or thereabouts.

So far so good, must see how the sparge water is getting on.

[jonnybeer]

Just drinking the last of my Amerillo and did the same FW hopping. Turned out a treat with 30 grms dry in secondary.

Just going to order some more, may get chance this weekend to do another batch.

good luck with yours.

j.b.

[Bryggmester]

Everything seems to be going well, Irish Moss in ten minutes. Late change of plan though, I will add 4oz of cane sugar and 4 oz of demerara to the FV. Should be a good robust brew.

[Vossy1]

Hope you're enjoying the brew day BM

[Bryggmester]

Sigh of relief, everything went to plan with no disasters or anything else untoward. SG 52: had hoped for a little higher, but hey! Now to make the curry!