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Posted: **Tue Apr 22, 2008 8:56 pm**

Tomorrow I'll be brewing Broadsword from MO's book, persuaded to do so by Vossy

It'll be another 1hr mash and 1hr boil brew evening.

25L
Target OG : 1042 (75% efficiency)
Target IBU ~36

4170gm Pale Malt Marris Otter 89%
520gm Cara-Pils Malt 11%
70gm Fuggles [5.50 %] (60 min) Hops 36.0 IBU
50gm Styrian Goldings [4.00 %] Added at 80 degrees and left for 15 mins

Whirlfloc at 10 mins
Fermenting with S04

Hoping to have the mash liquor heated by 18:00

Posted: **Tue Apr 22, 2008 10:03 pm**

Have a good brew evening tomorrow Wez.

Posted: **Tue Apr 22, 2008 10:22 pm**

Hope it goes well tomorrow

Posted: **Tue Apr 22, 2008 10:23 pm**

"Broadsword calling Danny Boy."

Always think of "Where Eagles Dare" when I see this recipe in MO.

Hope the brewday goes smoothly.

Posted: **Tue Apr 22, 2008 11:29 pm**

That look good Wez, it's more cara-pils than i've ever used. I'll be following this one

Posted: **Tue Apr 22, 2008 11:30 pm**

Good luck with it Wez

Posted: **Wed Apr 23, 2008 12:33 am**

Best of luck!

Posted: **Wed Apr 23, 2008 11:27 am**

Best of luck for tonight Wez

Posted: **Wed Apr 23, 2008 5:40 pm**

Have a gooden Wez

Posted: **Wed Apr 23, 2008 6:58 pm**

All systems go, mash on at 18:30 65.5 degrees

Posted: **Wed Apr 23, 2008 7:03 pm**

Posted: **Wed Apr 23, 2008 7:19 pm**

Did you manage to find malted oats, by the way? All the best with it.

Posted: **Wed Apr 23, 2008 7:40 pm**

Enjoy Wez

Posted: **Wed Apr 23, 2008 10:26 pm**

Right it's chilling at the moment, some pics :

Posted: **Wed Apr 23, 2008 10:28 pm**

Very nice pics there Wez

looks like you had a good brew evening

Home Brew Forum

Broadsword - Brew Evening - Wed 23/04

Broadsword - Brew Evening - Wed 23/04