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Posted: Mon Jun 16, 2008 8:09 pm
by Jim
Looks like you had a good un.
I'm envious of the temperature controlled fermenter in this weather.

Posted: Mon Jun 16, 2008 8:12 pm
by ni9e
Great pics I like the look of you temp controlled fermenter how does it work?
Posted: Mon Jun 16, 2008 8:15 pm
by Buzz
Yep, looking good.

Posted: Mon Jun 16, 2008 8:23 pm
by Vossy1
Fab pics as usual, another brew in the pot

Posted: Mon Jun 16, 2008 8:24 pm
by roger the dog
Great pictures Daab, I can see me doing one of these use-up-a-load-of-old-stuff brews before too long
Posted: Mon Jun 16, 2008 8:36 pm
by AT
Wow what a great brewday thread, i can't remember your last one! this is a great example to anybody how a great set up can be made with a little time and the know how that is readily available on the forum. Great looking recipe and some fantastic pics DaaB, hats off to ya

Posted: Mon Jun 16, 2008 9:06 pm
by Duncndisorderly
nice pics. BTW your hop draw in the freezer

Posted: Mon Jun 16, 2008 9:27 pm
by ashbyp
i'll ask some dumb questions...
if you were pumping batch one to the boiler, where was the water coming from for batch 2?
i also notice that your letting the wort drop into the bucket when running off - i thought this you were supposed to protect from the air at this point?
i'm still learning

Posted: Mon Jun 16, 2008 10:04 pm
by ashbyp
DaaB wrote:
I used to use tubing and such to prevent aeration but english malts arent suseptable to hsa and it's been pointed out by Graham that many commercial breweries methods of shifting wort about aerates it while it is hot without any ill effects. I've figured why make work for myself, it's not going to be a keeping beer and i've aerated the wort at this stage in the past without any problems.
Cool. It's been said that a great design is not when you can't add anything more, but when you can't take anything else away. That also applies to brewing i guess.
Posted: Mon Jun 16, 2008 10:18 pm
by ECR
Excellent

Posted: Mon Jun 16, 2008 10:22 pm
by mysterio
Nice one DaaB, I love the 100g of Goldings in at 15 minutes, I bet that will taste great.
Posted: Tue Jun 17, 2008 1:13 am
by subsub
Nice one Daab, but I don't see any honey in it shame on you

Posted: Tue Jun 17, 2008 8:40 pm
by Horden Hillbilly
Nice one DaaB, great pics & well documented!

Posted: Tue Jun 17, 2008 8:48 pm
by StrangeBrew
subsub wrote:Nice one Daab, but I don't see any honey in it shame on you

or chocolate

Posted: Tue Jun 17, 2008 9:15 pm
by delboy
Missed this one yesterday, that gong to be one hoppy brew

im sure it'll be great though
