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Brewday 25/06/08 "Thirst Gold"

Posted: Tue Jun 24, 2008 9:10 pm
by Wez
Going for an evening brew tomorrow, an all Frist Gold pale ale

50L
Target OG 1.047 (70% bhe)
Target IBU ~38
68 degree mash 60 mins
60 min boil
Fermenting with s04

11kg Marris Otter 97%
300g Crystal Malt 3%

60g First Gold [8.00 %] (60 min) (First Wort Hop) 28.4 IBU
60g First Gold [8.00 %] (15 min) Hops 7.7 IBU
30g First Gold [8.00 %] (5 min) Hops 2.2 IBU
50g First Gold [8.00 %] (0 min) (Aroma Hop-Steep for 15 mins at 80 degrees)

The 50g finishing hops may be upped to 100g depending on how much I drink during the brew and how brave I get...

Posted: Tue Jun 24, 2008 9:21 pm
by AT
Mid week brew :D get it in to ya Wez :lol:

Re: Brewday 25/06/08 "Thirst Gold"

Posted: Tue Jun 24, 2008 9:41 pm
by Aleman
Wez wrote:60g First Gold [8.00 %] (60 min) (First Wort Hop) 28.4 IBU
60g First Gold [8.00 %] (15 min) Hops 7.7 IBU
30g First Gold [8.00 %] (5 min) Hops 2.2 IBU
50g First Gold [8.00 %] (0 min) (Aroma Hop-Steep for 15 mins at 80 degrees)

The 50g finishing hops may be upped to 100g depending on how much I drink during the brew and how brave I get...
Go On, be insanely brave, and swap the FWH and the 15 minute additions around (thats 7.7 IBU from the FWH, and 28.4IBU from the 15 minute. Drop the 5 minute addition (move it to the steep)



Go on




I dare you





You not chicken are you ?



:flip:

Posted: Tue Jun 24, 2008 9:49 pm
by mysterio
Do it Wez!! :twisted: :twisted:

If you've got two packets of 120g, may aswell :=P

Have a good brew day :D

Posted: Tue Jun 24, 2008 9:54 pm
by Wez
I have a Kilo, i might go for it! :shock: :lol: :lol:

Posted: Wed Jun 25, 2008 7:39 am
by Gurgeh
nice one!

Posted: Wed Jun 25, 2008 7:57 am
by Wez
Ok, I'm thinking of swapping the hop schedule to this:

50.00 gm First Gold [8.00 %] (60 min) (First Wort Hop) Hops 19.7 IBU
100.00gm First Gold [8.00 %] (15 min) Hops 19.7 IBU
80.00 gm First Gold [8.00 %] (0 min) (Aroma Hop-Steep 80 degrees 15 mins)

The plan is to try to get equal IBU's from the FWH and the 15 min additions giving a total of around 40 IBU, also moved the 5 mins additions and added them to the 80 degree steep hops.

Has anyone done anything similar to this and if so, what was the outcome?

IBU's calculated with Beersmith - Tinseth

Posted: Wed Jun 25, 2008 9:38 am
by ECR
Hope it goes well :D

Posted: Wed Jun 25, 2008 9:51 am
by subsub
Sounds like a plan Wez, not tried to do that with fwh before but I would be interested in the results. Good luck with it :D

Posted: Wed Jun 25, 2008 6:09 pm
by Wez
Water heating up, time for a beer :-k

Posted: Wed Jun 25, 2008 6:14 pm
by Buzz
Good man Wez, get stuck in :lol:

Posted: Wed Jun 25, 2008 6:47 pm
by roger the dog
Have a good one Wez 8)

Posted: Wed Jun 25, 2008 7:13 pm
by oblivious
Nice recipe, enjoy

Posted: Wed Jun 25, 2008 7:25 pm
by Horden Hillbilly
Enjoy it Wez. 8)

Posted: Wed Jun 25, 2008 7:33 pm
by Vossy1
Have a gooden Wez :wink: