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Sunday Brewing

Posted: Sat Nov 08, 2008 9:25 pm
by BarnsleyBrewer
Hi all,
Can you check me this over please, will it work?? :?:

Thanks
John
Hello Millie(Got new dog)
5.50 kg Pale Malt (2 Row) UK (2.5 SRM) Grain 85.14 %
0.50 kg Caramel/Crystal Malt - 60L (60.0 SRM) Grain 7.74 %
0.30 kg Munich Malt (9.0 SRM) Grain 4.64 %
0.10 kg Chocolate Malt (450.0 SRM) Grain 1.55 %
0.06 kg Roasted Barley (300.0 SRM) Grain 0.93 %
40.00 gm Fuggles [4.50 %] (60 min) Hops 18.7 IBU
30.00 gm Aurora [5.80 %] (60 min) Hops 16.6 IBU
1 Pkgs Windsor Yeast Yeast-Ale



Beer Profile

Est Original Gravity: 1.052 SG
Measured Original Gravity: 1.046 SG
Est Final Gravity: 1.013 SG Measured Final Gravity: 1.008 SG
Estimated Alcohol by Vol: 5.18 % Actual Alcohol by Vol: 4.95 %
Bitterness: 35.3 IBU Calories: 424 cal/l
Est Color: 18.6 SRM Color: Color

Re: Sunday Brewing

Posted: Sat Nov 08, 2008 9:29 pm
by delboy
Looks good to me :D Although i'd probably throw in some flavour hops around the 30-20 min mark as well.

Re: Sunday Brewing

Posted: Sat Nov 08, 2008 9:34 pm
by Horden Hillbilly
delboy wrote:Looks good to me :D Although i'd probably throw in some flavour hops around the 30-20 min mark as well.
Seconded.

Re: Sunday Brewing

Posted: Sat Nov 08, 2008 9:46 pm
by BarnsleyBrewer
delboy wrote:Looks good to me :D Although i'd probably throw in some flavour hops around the 30-20 min mark as well.
Thanks delboy.

Maybe some E.K.Goldings or more fuggles??

John

Re: Sunday Brewing

Posted: Sat Nov 08, 2008 10:38 pm
by BarnsleyBrewer
Thanks Chris, Job Done.
I'll report back when ready!!
Oh, forgot to ask the amount... Would 15g be enough with a 20 min boil?

John

Re: Sunday Brewing

Posted: Sat Nov 08, 2008 10:51 pm
by mysterio
Looks like that will be a nice strong, dark ale.

15g will do the job, I would go more like 30g at 15 -10 mins.

Re: Sunday Brewing

Posted: Sun Nov 09, 2008 12:21 pm
by BarnsleyBrewer
Hi,
Would I be O.K to put 454g of Golden Syrup in??
The squeeze bottle type is on offer at Morrisons, £1.20 for two bottles of 454g.
John

Re: Sunday Brewing

Posted: Sun Nov 09, 2008 12:35 pm
by delboy
Thats going to make one knock your socks off beer, i like golden syrup in a beer but i'd be inclined to use a bit less since i think it gives me a bit of a head the next day.

Re: Sunday Brewing

Posted: Sun Nov 09, 2008 9:33 pm
by BarnsleyBrewer
Left out the golden syrup, got 1054 and was happy with that.

John

Re: Sunday Brewing

Posted: Mon Nov 10, 2008 10:41 am
by BarnsleyBrewer
Fermenting well, this Windsor yeast goes off like a rocket.
Image

minute later
Image


John :D