Firstly I'd like to say thanks to everyone on this forum - I don't think I'd have had enough courage to jump into the AG world if it wasn't for all the help and guidance found on this forum! (Only done a couple of beer kits before).
Here's the equipment I've made (mostly copied from this link)
Boiler...

Mash tun...

IC...

Here's the plan I made for the day...

(It might be easier to read it here, and clicking on the all sizes button at the top)
Setting up the night before...

Getting the ingredients ready...

Mash & draining...

Weighing out the hops...

The boil...

Cooling...

Cooled wort...

I thoroughly enjoyed the brew, which went better than expected. I thought I'd have to deal with some disaster or another, but the biggest problem I had was leaving the mash tun value open when filling it with hot liquor (school boy error, I know...). I was impressed with the IC - boiling to 25 degrees in 10-15 mins. Nearly forgot the Irish Moss too, so only went into the boil for 5 mins.
Can't wait to try it
