AG#28 Merlins Magic
Posted: Wed Mar 25, 2009 10:32 pm
I managed to brew this tonight, but only because the wife helped,i got the grains and mash water
sorted last night, she put the mash on this afternoon and also had the sparge water ready for when
i got home from work, so i had a quick brew and straight on with the sparge, i pitched the yeast about
45 mins ago, so a bonus brew day.
this is what i`ve brewed
3500g of Maris Otter Pale Malt
400g of Torrified Wheat
50g Fuggles @ 60mins AA4.8%
10g Target @ 15mins AA10.6%
Protafloc @ 20mins
11g Nottingham yeast
Target 23 ltrs @ 75% Eff = 1039
BU:GU 0.78 IBU`s 30.57
Actuall 25ltrs @ SG1040
So not a bad effort.
sorted last night, she put the mash on this afternoon and also had the sparge water ready for when
i got home from work, so i had a quick brew and straight on with the sparge, i pitched the yeast about
45 mins ago, so a bonus brew day.
this is what i`ve brewed
3500g of Maris Otter Pale Malt
400g of Torrified Wheat
50g Fuggles @ 60mins AA4.8%
10g Target @ 15mins AA10.6%
Protafloc @ 20mins
11g Nottingham yeast
Target 23 ltrs @ 75% Eff = 1039
BU:GU 0.78 IBU`s 30.57
Actuall 25ltrs @ SG1040
So not a bad effort.
