IN THE SHED JUNE 8TH (BITTER-SMIFF)
Posted: Mon Jun 08, 2009 6:46 pm
People,
IYI,
SHE IS ALIVE
Pics to follow (see my RIMS link in equipment forum) here viewtopic.php?f=6&t=23643
5 gal brew
4kg Mo
100g Roast Barley
250g Torry Wheat
Hops in the balance at this point.
Cooking away at 66º from a 50º start
IYI,
SHE IS ALIVE Pics to follow (see my RIMS link in equipment forum) here viewtopic.php?f=6&t=23643
5 gal brew
4kg Mo
100g Roast Barley
250g Torry Wheat
Hops in the balance at this point.
Cooking away at 66º from a 50º start