Coco Pops Mild 2009-08-13

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Invalid Stout

Coco Pops Mild 2009-08-13

Post by Invalid Stout » Thu Aug 13, 2009 7:25 pm

I'm in a silly mood so am brewing this just to see what happens:

BL ~10L

170g coco pops
1500g pale malt
100g chocolate malt
50g dark crystal malt

mash temp 69ºC
(quite warm to counteract the thinning of body from the rice)


estimated OG 1033

craigmarshall

Re: Coco Pops Mild 2009-08-13

Post by craigmarshall » Thu Aug 13, 2009 7:27 pm

Can't wait to hear how it turns out. I used to love coco pops (probably still would).

Craig

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OldSpeckledBadger
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Re: Coco Pops Mild 2009-08-13

Post by OldSpeckledBadger » Thu Aug 13, 2009 7:44 pm

Sounds interesting :) It's nice to see someone doing a mild :)
Best wishes

OldSpeckledBadger

Invalid Stout

Re: Coco Pops Mild 2009-08-13

Post by Invalid Stout » Thu Aug 13, 2009 7:55 pm

OldSpeckledBadger wrote:It's nice to see someone doing a mild :)
Can't really see coco pops working in a hoppy golden beer ;)

craigmarshall

Re: Coco Pops Mild 2009-08-13

Post by craigmarshall » Thu Aug 13, 2009 7:59 pm

Invalid Stout wrote:I'm in a silly mood so am brewing this just to see what happens:
Have you started yet? Any pics?

Craig

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Re: Coco Pops Mild 2009-08-13

Post by Hogarth » Thu Aug 13, 2009 8:37 pm

Good luck with this, IS.

If my calculations are correct, each pint will provide you with 7% of your RDA of thiamin, riboflavin, niacin, vitamin B6, folic acid, and vitamin B12.

mysterio

Re: Coco Pops Mild 2009-08-13

Post by mysterio » Thu Aug 13, 2009 9:12 pm

Coco pops won't actually thin the body; the enzymes will make the same sugars from rice as they do from the malt. You will still get the usual maltose, maltotriose, dextrin etc from whatever adjunct you use. It's still a good idea to mash a mild ale warm though

grumpysod

Re: Coco Pops Mild 2009-08-13

Post by grumpysod » Thu Aug 13, 2009 9:23 pm

Invalid Stout wrote:I'm in a silly mood so am brewing this just to see what happens:

BL ~10L

170g coco pops
1500g pale malt
100g chocolate malt
50g dark crystal malt

mash temp 69ºC
(quite warm to counteract the thinning of body from the rice)


estimated OG 1033
That'll make a great breakfast beer

Invalid Stout

Re: Coco Pops Mild 2009-08-13

Post by Invalid Stout » Thu Aug 13, 2009 9:24 pm

DSCI0054.jpg
Grist
DSCI0054.jpg (101.64 KiB) Viewed 2142 times
Grist: pale, chocolate, crystal, coco pops
DSCI0056.jpg
Mash
DSCI0056.jpg (82.75 KiB) Viewed 2142 times
Mashing in

Invalid Stout

Re: Coco Pops Mild 2009-08-13

Post by Invalid Stout » Thu Aug 13, 2009 9:26 pm

mysterio wrote:Coco pops won't actually thin the body; the enzymes will make the same sugars from rice as they do from the malt. You will still get the usual maltose, maltotriose, dextrin etc from whatever adjunct you use. It's still a good idea to mash a mild ale warm though
Why do people always say corn, rice etc will make a beer lighter in body then? :?:

This is the stickiest mash I have ever had. Don't let your kids eat these things! ;)

mysterio

Re: Coco Pops Mild 2009-08-13

Post by mysterio » Thu Aug 13, 2009 10:03 pm

Why do people always say corn, rice etc will make a beer lighter in body then?
It dilutes the flavour, not the body, they are two easy things to conflate.

I think you are channeling the spirit of PieOPah here, he had a beer with 3 different breakfast cereals once, I remember :shock:

boingy

Re: Coco Pops Mild 2009-08-13

Post by boingy » Thu Aug 13, 2009 10:18 pm

..."so chocolatey they even turn the beer brown!..."

Should be an interesting one. Let us know how it turns out.

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Re: Coco Pops Mild 2009-08-13

Post by WishboneBrewery » Thu Aug 13, 2009 10:27 pm

I hope you put a splash of milk in there too!
or at least some Lactose! :D

craigmarshall

Re: Coco Pops Mild 2009-08-13

Post by craigmarshall » Thu Aug 13, 2009 10:55 pm

Looks good - looks like a thick mash. Will there be a slice of toast going in later on in the mash? :D

boingy

Re: Coco Pops Mild 2009-08-13

Post by boingy » Fri Aug 14, 2009 7:43 am

The toast would probably be OK but I'm a bit worried about his forthcoming Bacon and Egg Bitter....

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