Up at 5.30am for this one. Mash water heating up as I type.
Not sure how this will turn out as its the first time I've used Special B and not really sure if its whats needed in a Best Bitter.
Its a bit of a 'bung it in' recipe as stocks are spoken for in up and coming brews.
23L Est. OG 1049 IBU 33
4710g Pale Malt
254g Special B
105g Light Crystal 60 EBC
22g Progress - 90 mins - 13.8 IBU
20g Northdowns - 30 mins - 12 IBU
30g Challenger - 15 mins - 7.4 IBU
34g Cascade - steep
Safale 04
Brewday 5th Sept - Trilby Bitter
Had a good one? Tell us about it here - and don't forget - we like pictures!
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