This was supposed to be a Gales Butser Bitter but my hop inventory skills are crap, didnt have any Goldings etc. So I based the grain bill upon the now Fullers brew but had to amend the hop schedule. Butser Bitter is named after the magnificent Butser Hill which you'll see if you ever drive on the A3 near Petersfield, Hants. I've named this brew after another hill about 5 miles from it. Anyone from Scotland, Wales or north of Sheffield will no doubt laugh at my classification of 'a hill'
23L OG. 1036 IBU. 34
3183 Pale Malt
205g Torrified Wheat
72g Crystal Malt (60 SRM)
16g Black Malt
147g Light Brown Sugar
16g Challenger - 90 mins - 14 IBU
19g Fuggles - 90 mins - 10.5 IBU
6g Northdowns - 15 mins - 2.6 IBU
20g Progress - 15 mins - 6.4 IBU
Safale 04
About to run off to FV at 1.15pm.
17g Challenger -steeped
