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IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Tue Dec 08, 2009 8:23 pm
by GARYSMIFF
Bonjour, Hola, Bon Giorno, Guten Tag, Ni hao, Hello, Blah Blah Blah...
This evening I brew!
3 kg Larger Malt
600 gm Flaked Maize
300 gm Crystal Malt
300 gm Roast Barley
250 gm Jumbo Porridge Oats
100 gm Choc Malt
50 gm Black Malt
Mash @ 50º for 30 mins
Mash @ 72º for 30 Minsx2
30 gm NorthDown 7.6% @ 60mins
20 gm Pilgrim 9.4% @ 60mins
100gm Molasses sugar @ 15min
150gm White Sugar @ 15min
1 Teaspoon ProtaFloc as usual @ 15 min
1 Teaspoon Yeast Nutrient as usual @ 15 min
30 Pilgrim 9.4% @ FO
Yeast= S-33
SG=1056º
and a small amount of Luck and Karma I saved up from being a nice person.
Looking like oil

Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Tue Dec 08, 2009 9:55 pm
by WishboneBrewery
Sounds good, a nice complex mix of malt flavours.
No late hops for a bit of extra interest?

Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Tue Dec 08, 2009 10:10 pm
by Maltloaf
pdtnc wrote:Sounds good, a nice complex mix of malt flavours.
No late hops for a bit of extra interest?

extra interest?! ha!
I need to get the Cambridge lot on a dark one next time, this looks tasty!
ML.
Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Tue Dec 08, 2009 10:13 pm
by GARYSMIFF
oH YEA, HOPS TO COME!
Come on you know me( ish) I make it up as I go along, planning on adding some 100gms Molasses sugar and some more Pilgrim to the end
AND a
S-33
OH I have a beer Sauna

Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Tue Dec 08, 2009 10:35 pm
by WishboneBrewery
Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Tue Dec 08, 2009 10:46 pm
by adm
I have no idea how that will come out....but good luck with it anyway!
Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Tue Dec 08, 2009 10:56 pm
by GARYSMIFF
adm wrote:I have no idea how that will come out....but good luck with it anyway!
That's All of us then.

Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Tue Dec 08, 2009 11:08 pm
by Dennis King
thats a brave beer
Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Tue Dec 08, 2009 11:37 pm
by GARYSMIFF
Its Just got down to 20º and pumping to FV1. The Pre Sugar wort is givng me 1050 @ 34º Ill post the final in 10 or so mins.
Looks SO Thick , yeasts in, no turning back now.
Just as a pasing comment the Idea may have came from me eating a Bannana and by chance having a Black beer at hand
Brave maybe, Bold or Stupid, I'll let you know.
Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Sun Dec 13, 2009 6:27 pm
by GARYSMIFF
Down TO 1020, Quick sample, MM very nice Nice Smokey hint but not a lot of the Yeast showing through.
Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Sat Dec 19, 2009 8:03 pm
by GARYSMIFF
Hello, its down to 1015 and it's nice easy drinking.
Will leave it in FV2 and keg when a Corney is avaliable, not expecting that to be too long now.

Re: IN THE SHED 8th DECEMBER ( HOLE-SMIFF )
Posted: Sun Dec 20, 2009 11:10 am
by WishboneBrewery
I'll be interested to hear how this drinks

when its ready!