Brewed this one yesterday folks, fermenting away nicely now!
Hit 86% efficiency - chuffed! Great brew this - everything went exactly to plan, great looking and smelling ale!
Batch Size: 25.00 L
OG: 1.061 SG
IBU: 42.0 IBU
Boil Time: 60 Minutes
5.50 kg Pale Malt
0.30 kg Crystal Malt
0.10 kg Cara-Pils
25.00 gm Pearle [8.20 %] (60 min)
17.00 gm Magnum [14.50 %] (30 min)
30.00 gm Cascade [7.60 %] (10 min)
50.00 gm Cascade [7.60 %] Aroma
0.50 tsp protafloc (Boil 15.0 min)
1 Pkgs SafAle American US-05
66.0 C
Only took a few pics as the process has been well documented 10 million times before!
Le Crap part one (spent grain)

Pearle ('s a singer)

Boil + Pearle

30g Cascade @ 10 mins

50g Cascade in at 80C - aroma

Coldbreak

The business

Le Crap part two

Look ma .. bubbles
