Page 1 of 1

Number three done. American pale ale

Posted: Sun Nov 20, 2016 9:12 pm
by j4c
This one went off without a single problem.
Hit 1.060
No hop filter blockage this time i used a bag for them.
Used Centennial as i couldn't get citra.
Recipe was another from james morton brew book.
ImageImageImageImageImageImage
Im very happy with how clear it came out of the boiler.
Yeeehaaawww

Sent from my LG-H850 using Tapatalk

Re: Number three done. American pale ale

Posted: Sun Nov 20, 2016 10:16 pm
by richard080561
Should be good but I would have gone for an American ale yeast

Re: Number three done. American pale ale

Posted: Sun Nov 20, 2016 10:19 pm
by j4c
I did.
Used us-05

Sent from my LG-H850 using Tapatalk

Re: Number three done. American pale ale

Posted: Sun Nov 20, 2016 10:19 pm
by j4c
Was going to use the suggested but changed it at the last minute

Sent from my LG-H850 using Tapatalk

Re: Number three done. American pale ale

Posted: Mon Nov 21, 2016 7:43 am
by alix101
I'd much rather have a single hoped centennial than citra did you adjust the quantity to get the same bitterness or just go with the same...
Shold be a smashing beer

Re: Number three done. American pale ale

Posted: Mon Nov 21, 2016 1:25 pm
by j4c
alix101 wrote:I'd much rather have a single hoped centennial than citra did you adjust the quantity to get the same bitterness or just go with the same...
Shold be a smashing beer
Thanks.
I haven't got to grips with the brewing software side yet so just straight swap.
I have played around with brew target but am thinking i may get beersmith and stick with it.
No activity in the airlock yet. Hope the pack of yeast i got is ok

Sent from my LG-H850 using Tapatalk

Re: Number three done. American pale ale

Posted: Mon Nov 21, 2016 7:38 pm
by Matt in Birdham
Looks good. That recipe is identical to the 3 Floyds Hop Zombie "clone" that I brew (right down to the % of Munich, melanoidin and crystal). It's awesome with Citra but I bet it will be nice with centennial as well (I have actually been meaning to try this grain bill with centennial). Don't be afraid of English yeasts in these sorts of beers - quite a few US brewers are doing it, and I usually do this one with WLP002, which is believed to be close to what 3F use. I think it really adds something extra and rarely use super-clean US style yeasts any more even in APAs and American IPAs.

Re: Number three done. American pale ale

Posted: Mon Nov 21, 2016 9:12 pm
by j4c
Im wishing i had now.
28 hours in and the 05 is doing very little.
Started an occasional pop at about 22 hours
The Belgium blonde brew i did went off like a rocket.
I think i look at them to much
I just asked my wife if she would like me to get two chairs so we can look at them:)


Sent from my LG-H850 using Tapatalk

Re: Number three done. American pale ale

Posted: Mon Nov 21, 2016 10:10 pm
by alexlark
US-05 can be a slow starter, stick with it.

I can highly recommend Beersmith. Cheapest place to purchase a serial number from is brewadelaide.com

Re: Number three done. American pale ale

Posted: Mon Nov 21, 2016 10:53 pm
by j4c
alexlark wrote:US-05 can be a slow starter, stick with it.

I can highly recommend Beersmith. Cheapest place to purchase a serial number from is brewadelaide.com
Thanks very much. I will get on that.
Image

Sent from my LG-H850 using Tapatalk

Re: Number three done. American pale ale

Posted: Mon Nov 21, 2016 11:44 pm
by alix101
Beersmith is a brilliant piece of software I used it in my big brewery it's really cheap for its capabilities

Re: Number three done. American pale ale

Posted: Tue Nov 22, 2016 12:31 am
by j4c
alix101 wrote:Beersmith is a brilliant piece of software I used it in my big brewery it's really cheap for its capabilities
Big brewery?

Sent from my LG-H850 using Tapatalk