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Kev’s gf brews
Posted: Fri Aug 31, 2018 9:27 pm
by Kevwaller
Been a while since I brewed so happy to get back into it.
4.1 kg Maris otter
500g crystal
200g rolled oats
Mash 66for 60 mins
Boil
16g Columbus 60 min
Protofloc 10 min
20g mosaic 0 min
25g cascade 0 min
500g toasted coconut
O.G 1.052




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Re: Kev’s gf brews
Posted: Sat Sep 01, 2018 8:24 am
by bitter_dave
Interesting recipe. I’ve never heard of coconut in beer. When do you add that to the boil? Or is it at 0 mins?
Re: Kev’s gf brews
Posted: Sat Sep 01, 2018 11:24 am
by ciderhead
I was very nervous about using it but did a bounty bar beer (chocolate vanilla porter) with 600g in dry hop for 4 days. It made amazing addition and allowed no trub into cornie, the muslin bag there on the siphon was because I wasn’t sure what was going to happen as it was floating initially. I will say unlike the vanilla I didn’t wash it in a vodka carrier but it was a week from corny to consumption so I took a chance.

Re: Kev’s gf brews
Posted: Sat Sep 01, 2018 2:06 pm
by Jim
Every time I see grainfather threads I think 'gluten free'. lol
I also have doubts about coconut in beer, but I'm pretty conservative when it comes to recipes. I'll be interested to find out how it tastes when finished.
Re: Kev’s gf brews
Posted: Sat Sep 01, 2018 2:08 pm
by Kevwaller
It’s homebrew toms recipe, I have brewed this before and it was great, definitely darker than last time though
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Re: Kev’s gf brews
Posted: Sun Sep 02, 2018 12:43 pm
by Monkeybrew
Jim wrote: ↑Sat Sep 01, 2018 2:06 pm
Every time I see grainfather threads I think 'gluten free'. lol
I also have doubts about coconut in beer, but I'm pretty conservative when it comes to recipes. I'll be interested to find out how it tastes when finished.
Me too, honey is about as adventurous as I get with additions in beer, but I do like dark Bounty's to be fair....
Interested to follow this thread and also good to see a new Brewday post on here, get fed up of reading my own posts
Cheers
MB
Re: Kev’s gf brews
Posted: Sun Sep 02, 2018 7:44 pm
by LeeH
Kev, can you post up the bounty bar porter please? I might make it for an Xmas brew.
Cheers
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Re: Kev’s gf brews
Posted: Wed Sep 05, 2018 9:37 pm
by ciderhead
Sorry was that me or Kev?
Re: Kev’s gf brews
Posted: Wed Sep 05, 2018 9:59 pm
by Kevwaller
ciderhead wrote:Sorry was that me or Kev?
I definitely don’t have a bounty bar recipe
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Re: Kev’s gf brews
Posted: Wed Sep 05, 2018 10:01 pm
by LeeH
Sorry cider head....
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Re: Kev’s gf brews
Posted: Wed Sep 05, 2018 10:02 pm
by Kevwaller
Sounds delicious though
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Kev’s gf brews
Posted: Wed Sep 05, 2018 10:24 pm
by ciderhead
Yeast is US05
There is 60g of crushed coffee beans added through a hop basket, a hop bag would do, this is done at 90-93 degrees and for 90secs exposure before whipping it out.
There are two kinds of chocolate malt, Pale and Regular.
I dry hopped the 600g of toasted coconut chips for 3 days (do it to personal taste) more or longer for stronger profile
Re: Kev’s gf brews
Posted: Thu Sep 06, 2018 8:47 am
by LeeH
Awesome thanks pal.
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