Just chilling the following
Wanted a pale beer made with challenger.
I’m planning on either skimming or using the slurry from the London ale yeast for a classic ESB next.
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Challenger pale
Re: Challenger pale
Very happy with the new brew builder hop filter! Performed admirably
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- bitter_dave
- Even further under the Table
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Re: Challenger pale
That looks really nice. Challenger is great hop!
- orlando
- So far gone I'm on the way back again!
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Re: Challenger pale
I've got the BrewBuilder FO hop filter, absolutely brilliant, highly recommended.
I am "The Little Red Brooster"
Fermenting:
Conditioning:
Drinking: Southwold Again,
Up Next: John Barleycorn (Barley Wine)
Planning: Winter drinking Beer
Fermenting:
Conditioning:
Drinking: Southwold Again,
Up Next: John Barleycorn (Barley Wine)
Planning: Winter drinking Beer
Re: Challenger pale
Is that mash pH right ?
Re: Challenger pale
Well the London ale yeast has been a beast. Thick Krausen in under 12 hours and just taken a gravity reading this am and it’s gone from 1.052 to 1.012. Apparent attenuation 76.9 for an abv 5.25%
Will be adding the dry hop today.
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Will be adding the dry hop today.
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